Edukasi Gizi sebagai Upaya Pencegahan Konstipasi pada Lansia di Desa Lamkawe Aceh Besar
DOI:
https://doi.org/10.36565/jak.v4i3.355Keywords:
constipation, education, elderlyAbstract
Constipation is a common problem and can cause serious problems. Constipation is a condition characterized by changes in the consistency of the stool to become hard, large in size, decreased in frequency or difficulty in defecation. Constipation is often characterized by symptoms of anxiety when defecation due to pain during defecation. Constipation can cause severe stress for sufferers due to discomfort. Another impact due to functional constipation is activity disturbances such as stomach cramps, decreased quality of life through decreased productivity. One of the prevention efforts is training and counseling the elderly regarding constipation. For this reason, the understanding of the elderly regarding constipation must be improved. This community service activity was carried out in the village of Lambawe. The implementation of this activity in September 2019. The target of this activity is the elderly. The method used in the implementation of this activity is the lecture and demonstration method. The results obtained in this activity are the target of understanding the material about constipation. It is suggested to the puskesmas to be able to work together in providing counseling related to education on constipation so that the elderly can understand the importance of preventing and overcoming constipation.
References
AACC. 2001. The Definition of Dietary Fiber. Cereal Fds. World.
American Dietetic Assotiation. 2016. Jurnal Kesehatan Andalas
Bardosono, S., Sunardi, D. 2011. Functional Constipation and its related factors among female workers. Maj kedokteran Indonesia, LXI(3): Pp. 126–129.
Oktaviana, E.S., Setiarini, A. 2013. Hubungan Asupan Serat Dan Faktor-Faktor Lain Dengan Konstipasi Fungsional Pada Mahasiswi Reguler Gizi Fakultas Kesehatan Masyarakat Universitas Indonesia Tahun 2013. Program Studi Gizi, Fakultas Kesehatan Masyarakat, Universitas Indonesia. Depok.
Al-Rahmad, AH. 2019. Keterkaitan Asupan Makanan dan Sedentari dengan Kejadian Obesitas Pada Anak Sekolah Dasar di Kota Banda Aceh. Buletin Penelitian Kesehatan. Vol 47 No.1 Maret 2019
Mulyani, NS. 2019. Asupan Serat Dan Air Sebagai Faktor Risiko Konstipasi Di Kota Banda Aceh. Jurnal MaKMa Vol 2 No.1 2019
Puspamika DM, Sutiari NK. Konsumsi serat pada anak sekolah dasar Kota Denpasar. Community Health. 2014; 2:133- 140
Hidayah, S, N. 2010. Hubungan Asupan Serat, Cairan, Aktifitas Fisik terhadap Kejadian Konstipasi. Yogyakarta (Skripsi), Fakultas Kedokteran UGM, Yogyakarta.
Lee, W.T., Ip, K.S., Chan, J.S., Lui, N.W., Young, B.W. 2008. Increased prevalence of constipation in pre-school children is attributable to underconsumption of plant foods: a community-based study. J Paediatr Child Health; 44(4) :170-5.
Basson, D March, MD, PhD, FACS. 2011. Constipation, Medscape Reference
Oktaviana, E.S., Setiarini, A. Hubungan Asupan Serat dan Faktor-faktor lain dengan Konstipasi Fungsional pada Mahasiswi Reguler Gizi Fakultas Kesehatan Masyarakat UI Tahun 2013. Program Studi Gizi Fakultas Kesehatan Masyarakat UI Depok
Eva, F. 2015. Prevalensi Konstipasi Dan Faktor Risiko Konstipasi Pada Anak. Tesis. Denpasar. Program Pascasarjana. Universitas Udayana. Pp. 20
Oktariyani. 2013. Analisis praktik klinik Keperawatan Kesehatan Masyarakat Perkotaan pada Bapak B (78 Tahun) dengan Masalah Konstipasi di Wisma Bungur Sasana Tresna Werdha Karya Bhakti.
Amelia, D.K. Sari, Wirjatmadi. 2016. Hubungan aktivitas fisik dengan Kejadian Konstipasi pada Lansia di Kota Madiun. Jurnal Media Gizi indonesia, Januari-Juni 2016, 11(1) : hlm 40-47
Amry, LY. Analisis Faktor-faktor Kejadian Konstipasi pada Lanjut Usia di Panti Wredha Budhi Dharma Umbulharjo Yogyakarta. Jurnal Surya Medika, Juli 2013, 9(2)
Claudina, Rahayuning, Kartini. 2018. Hubungan Asupan Serat Makanan dan Cairan dengan Kejadian Konstipasi Fungsional pada Remaja di SMA Kesatrian 1 Semarang. Jurnal Kesehatan Masyarakat, Januari 2018, 6(1).
Eka Safrita. 2013. Hubungan Asupan Serat Dan Faktor-Faktor Lain Dengan Konstipasi Fungsional Pada Mahasiswi Reguler Gizi Fakultas Kesehatan Masyarakat Universitas Indonesia
Downloads
Published
Issue
Section
License
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgment of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).